Friday, July 24, 2009

Mint Chutney recipe

Mint chutney

Ingredients:
1. Bunch of mint leaves
2. one Roma tomato
3. one green chilli cut into pieces
4. 1/2 medium onion cut into pieces
5. one tsp tamarind paste
6. Salt to taste

Method:

Put all the ingredients into a blender and make the paste by mixing little amount of water.


Chutney is ready to serve.

This chutney is delicious, I made it yesterday and liked it too much. You can skip the chilli if you don't eat spicy food.

3 comments:

khaye said...

it is very interesting... i try to make it one day... thanks for sharing it...

khaye=)

JT Locke -- The Frugal Housewife said...

Sounds delicious!!! Will definitely have to try it!

Anonymous said...

I don't familiar with some of the ingredients but i will try to know all of them so that \i could try to make that one day.

-alvond